Breakfast
We had a good breakfast at Mcdonalds. We could either choose Hotcakes( pancakes) or McMuffin. For drinks the choices were coffee, tea or orange juice. We actually made our order at Changi Airport before we departed. I enjoyed this breakfast the most as I thought the Hotcakes were very soft and easy to eat.
Lunch
We had a rubbish-free lunch, which we had to make ourselves in the kitchen. We had to cut tomatoes, avocados, slice ham etc. For some of us, this was the first time using a knife. Our teachers were there to make sure we were careful and not hurt ourselves. We had great fun making sandwiches.We made a tasty sandwich and apples. Inside our sandwich was fresh lettuce, tomatoes, ham cheese, carrots and avocados.
Dinner
We had a delicious home-cooked BBQ dinner. This was cooked by the owner of Orchard Glory Farm. The dinner included juicy chicken wings, lamb chops, beef sausages, salad and crispy potatoes. We had orange chocolate ice cream for the dessert. This was my favourite meal as I loved meat and it was a good BBQ.
Day 2
Breakfast
We had a yummy breakfast with toast, baked beans, fried fish fingers and hashbrown We could choose to drink full cream milk, Milo, or orange juice. ns.
Lunch
We had a nice lunch that consisted of juicy chicken, beef sausages, lettuce, tomatoes, potato salad, and cold salad before heading off to Moore River for sight seeing.
Dinner
We had an Italian dinner cooked by the owner of the farm. For appetizers were salad and garlic bread. For the main meal we had delicious tomato pasta. For dessert we had Cadbury chip ice cream.
We are definitely looking forward to our meals for the rest of the week!
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